Light garlic and herb spaghetti

Light garlic and herb spaghetti

This Light Garlic and Herb Spaghetti is a great light and easy pasta dish for the warmer weather.Ingredients:2 Tbsp Olive oil1 Garlic bulb, mince or crushed7-8 Sage leaves, roughly chopped1 Rosemary stem, roughly chopped300g Spaghetti (Created using the Philips Pasta & Noodle Maker)1/4 C Parmesan cheese, gratedDash Salt and pepperInstructions:Heat olive oil in a skillet…

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This Light Garlic and Herb Spaghetti is a great light and easy pasta dish for the warmer weather.

Ingredients:

  • 2 Tbsp Olive oil
  • 1 Garlic bulb, mince or crushed
  • 7-8 Sage leaves, roughly chopped
  • 1 Rosemary stem, roughly chopped
  • 300g Spaghetti (Created using the Philips Pasta & Noodle Maker)
  • 1/4 C Parmesan cheese, grated
  • Dash Salt and pepper

Instructions:

  1. Heat olive oil in a skillet over medium heat. Add garlic and saute for 3 minutes or until golden brown.
  2. Add minced herbs and saute for a further 3 minutes.
  3. Meanwhile, cook pasta.
  4. Once pasta is cooked drain and add to the skillet. Mix over heat until well combined.
  5. Transfer mixture to a bowl and stir in Parmesan cheese until incorporated.
  6. Sprinkle with salt and pepper and serve.

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Pasta Recipes