Ingredients:1/2 ounce dried porcini mushrooms (about 1/3 cup)2 tablespoons olive oil1 pound ground veal or ground beef (sirloin)1 pound ground pork2 tablespoons chopped parsley1 tablespoon minced garlic3 cans (28 oz. each) crushed or ground tomatoes1/4 teaspoon dried oreganoAbout 1/4 teaspoon saltAbout 1/8 teaspoon pepper
Ingredients:
- 1/2 ounce dried porcini mushrooms (about 1/3 cup)
- 2 tablespoons olive oil
- 1 pound ground veal or ground beef (sirloin)
- 1 pound ground pork
- 2 tablespoons chopped parsley
- 1 tablespoon minced garlic
- 3 cans (28 oz. each) crushed or ground tomatoes
- 1/4 teaspoon dried oregano
- About 1/4 teaspoon salt
- About 1/8 teaspoon pepper