Vegan Stuffing

Vegan Stuffing

Ingredients:4 tablespoons olive oil, plus more for greasing the baking dish2 bags green tea1 large onion, chopped2 stalks celery, chopped8 ounces sliced mushrooms1 tablespoon finely chopped fresh sage1 tablespoon finely chopped fresh thymeKosher salt and freshly ground black pepper16 cups stale, 1-inch cubed white bread (about 1 pound)1/4 cup chopped fresh parsley

recipe image

Ingredients:

  • 4 tablespoons olive oil, plus more for greasing the baking dish
  • 2 bags green tea
  • 1 large onion, chopped
  • 2 stalks celery, chopped
  • 8 ounces sliced mushrooms
  • 1 tablespoon finely chopped fresh sage
  • 1 tablespoon finely chopped fresh thyme
  • Kosher salt and freshly ground black pepper
  • 16 cups stale, 1-inch cubed white bread (about 1 pound)
  • 1/4 cup chopped fresh parsley

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Vegan Recipes